In 100 g (Grams) of Chayote, fruit, cooked, boiled, drained, with salt there is 0.48 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Chayote, fruit, cooked, boiled, drained, with salt.

Fat, beef tallow	100 g	100%
Lard	100 g	100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated)	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated)	100 g	100%
Oil, rice bran	100 g	100%
Oil, wheat germ	100 g	100%
Fish oil, herring	100 g	100%
Fish oil, menhaden	100 g	100%
Fish oil, menhaden, fully hydrogenated	100 g	100%
Fish oil, salmon	100 g	100%
Fish oil, sardine	100 g	100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated)	100 g	100%
Oil, industrial, mid-oleic, sunflower	100 g	100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying	100 g	100%
Oil, industrial, canola for salads, woks and light frying	100 g	100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying	100 g	100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts	100 g	100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables	100 g	100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening	100 g	100%
Oil, industrial, soy, refined, for woks and light frying	100 g	100%

Chayote, fruit, cooked, boiled, drained, with salt

Chayote, fruit, cooked, boiled, drained, with salt is a type of Vegetables and Vegetable Products. The most significant nutrients in Chayote, fruit, cooked, boiled, drained, with salt are listed below.

Water	93.43 g	93.43%
Energy (calorie)	22 kcal
Energy (joule)	90 kJ
Protein	0.62 g	0.62%
Total lipid (fat)	0.48 g	0.48%
Ash	0.97 g	0.97%
Carbohydrate, by difference	4.5 g	4.5%
Fiber, total dietary	2.8 g	2.8%
Sugars, total	1.89 g	1.89%
Calcium, Ca	13 mg	0.01%
Iron, Fe	0.22 mg
Magnesium, Mg	12 mg	0.01%
Phosphorus, P	29 mg	0.03%
Potassium, K	173 mg	0.17%
Sodium, Na	237 mg	0.24%
Zinc, Zn	0.31 mg
Copper, Cu	0.11 mg
Manganese, Mn	0.169 mg
Selenium, Se	0.3 µg
Vitamin C, total ascorbic acid	8 mg	0.01%

Nutrients in Chayote, fruit, cooked, boiled, drained, with salt